Valentines Dining

Event Date

Wednesday, January 20, 2016 to Saturday, February 13, 2016

Join us on Saturday 13th February for our Valentines Dining Evening

Tables available between 19:00pm - 20:30pm, only £19.95 per person.

Pre-Booking is essential -  Please call the Events  Team on 0115 9655 600 too book your table 

                                              Menu

Starters

Roasted Italian Tomato & Red Pepper Soup Drizzled with Fresh Basil Oil

Red Onion Marmalade & Goats Cheese Tart Topped with a Soft Poached Egg

Chargrilled Asparagus Spears Wrapped in Smoked Salmon on a Bed of Mixed Leaves with a Balsamic Dressing

Chicken, Smoked Bacon & Herb Terrine with Salad & Toasted Brioche

Main Courses

Chargrilled 8oz Rump Steak with Black Pepper Sauce topped with Crumbled Stilton

Baked Fillet of Salmon on Crushed New Potatoes with a Prawn & Chive Butter Sauce

Breast of Chicken Stuffed with Asparagus & Brie wrapped in Parma Ham & Baked in Filo Pastry

Three Mushroom Stroganoff - Portabello, Oyster and Button Mushrooms in a Creamy Brandy Sauce with White and Wild Rice

Desserts

Chocolate & Strawberry Fondue for two to Share

Raspberry Sable Shortbread Biscuits Layered with a Sweet Citrus Cream Cheese & Fresh Raspberries

Triple Chocolate Mousse with a Red Fruit Compote Served in a Crisp Brandy Snap Basket

Cheese & Biscuits - Cheddar, Brie & Stilton, Served with Plum Chutney, Celery, Grapes & Biscuits

 

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